100% Gluten Free Cube Roll

Our cube roll, sourced from hormone-free cattle, delivers unmatched tenderness and a rich, beefy flavor. Known for its marbling and melt-in-your-mouth texture, it’s perfect for those with gluten sensitivity or anyone who loves premium beef.

Butcher’s Tip:
For the perfect steak, pan-sear your cube roll for 2-3 minutes per side on high heat, then let it rest for 5 minutes before slicing to preserve its juiciness and flavor.