AUS Lamb Rosto

Enjoy the succulent richness of our Australian lamb rosto, a perfect blend of tenderness and flavor. This cut is ideal for slow cooking, allowing the lamb to absorb the spices and marinades, creating a melt-in-your-mouth experience. Whether you’re preparing a classic lamb rosto or adding your own twist with fresh herbs, this versatile cut offers a savory, satisfying meal for any occasion.

Butcher’s Tip: For extra juiciness, marinate the lamb overnight and cook it low and slow for the best results!