Lamb Adana Kabab

Lamb kebab in Adana is part of Turkish heritage, inspired by Adana’s rich, flavorful tradition. Made from finely ground lamb without preservatives or artificial additives, it is grilled over charcoal or an open flame for a perfect taste. Prepared naturally, it is fresh and delicious. Free from hormones and antibiotics, it is packed with protein, iron, and vitamins, making it a healthy addition to your kitchen.